Vegetable Lo Mein w/ Edamame & Mustard Greens (Cooking Light, March 2007)

PREP: Time consuming and somewhat to difficult to manage timing
TASTE : OK
REPEAT: No
NOTE: Not worth the work and lacked flavor. Overall kind of bland. Did use whole wheat Lo Mein noodles, but still just kind of blah. Can probably do a variation with more flavor.